I'm sitting here at Standings, one of my favorite bars in NYC. Today, they had a special tapping of the DFH 120 Minute IPA, which I am drinking as I write this. This is a big IPA, 23% alcohol, 120 IBU's. I've had it in bottles before, but never on draft. The experience of having it on draft is quite different than bottles. In bottles, it tastes really sweet - on tap, none of that sweetness is there - it"s all bitterness and hops, which goes down WAY too easy. I just finished it, the pour was about half a wine glass. I could assuredly have another, I'm not feeling it. I will likely have another later, for now I'm having a Rockies Hazed & Infused :)
Dogfish Head 120 Minute IPA
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